The Haunted Foodie Cookbook
It’s finally here! The Haunted Foodie cookbook is now available. A collection of all of my recipes, including never before released recipes!
There’s nothing better than a homemade cookie filled with cozy fall flavors! These pumpkin chocolate chip cookies are soft, chewy, and loaded with melty chocolate chips in every bite. They’re easy to make and the perfect treat for pumpkin season, whether you’re baking with the family or simply craving something sweet on a crisp autumn day. Grab your pumpkin puree and let’s get baking!
To make these pumpkin chocolate chip cookies, you’ll need:
- Pumpkin Puree
- Egg
- Vanilla Extract
- Melted Butter
- Flour
- Baking Powder
- Sugar
- Brown Sugar
- Salt
- Cinnamon
- Pumpkin Pie Spice
- Chocolate Chips
To make these incredible pumpkin chocolate chip cookies, add the melted butter, pumpkin puree, egg, vanilla, brown sugar and sugar to a large bowl and mix until fully combined.
Next, add the flour, baking powder, cinnamon, pumpkin pie spice and salt and mix well before carefully folding in the chocolate chips.
Use an ice cream scoop to scoop 12 equally sized balls onto a baking sheet lined with parchment paper.
Bake the pumpkin chocolate chip cookies at 350 degrees for 15-18 minutes.
Serve the cookies warm while watching your favorite Halloween movie! They pair perfectly with Hocus Pocus, if I do say so myself.
-Ashton
The Haunted Foodie
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Pumpkin Chocolate Chip Cookies
Ingredients
- 2 Cups Flour
- 1/2 Cup Sugar
- 1/2 Cup Brown Sugar
- 2 tsp Baking Powder
- 1 1/2 tsp Pumpkin Pie Spice
- 1/2 tsp Cinnamon
- 1/4 tsp Salt
- 1 Cup Pumpkin Puree
- 1 Egg
- 1/2 Cup Butter melted
- 1 tsp Vanilla Extract
- 1 1/2 Cup Chocolate Chips
Instructions
- Preheat the oven to 350 degrees.
- In a large bowl, mix the melted butter, pumpkin puree, egg, vanilla, brown sugar and sugar until fully combined.
- Add the flour, baking powder, cinnamon, pumpkin pie spice and salt and mix well.
- Carefully fold in the chocolate chips.
- Use an ice cream scoop to scoop 12 equally sized balls onto a baking sheet lined with parchment paper.
- Bake the pumpkin chocolate chip cookies at 350 degrees for 15-18 minutes.
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Hi! I’m Ashton, a food blogger and meal-planning enthusiast helping busy families make dinnertime easier. I share family-friendly recipes, themed movie nights, and monthly meal planners designed to save time, reduce stress, and bring simple joy back to the kitchen. Thanks for being here!