Today I’m bringing you one of my favorite recipes. Pineapple fried rice is the perfect combination of sweet and savory. It’s so easy to make and comes together really easily using leftover rice that you might already have on file.
To start out, heat a large pan over medium heat and add the sesame oil, bell pepper, frozen peas and carrots, onions and garlic. Sauté for 2-3 minutes.
Add the soy sauce, salt and pepper, eggs, pineapple and the cooked rice. Mix well.
Top the pineapple fried rice with more green onions and sesame seeds before serving.
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-Ashton
Pineapple Fried Rice
Ingredients
Method
- Heat a large pan over medium heat and add the sesame oil, bell pepper, frozen peas and carrots, onions and garlic. Sauté for 2-3 minutes.
- Add the soy sauce, salt and pepper, eggs, pineapple and the cooked rice. Mix well.
- Top with more green onions and sesame seeds before serving.
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Hi, I’m Ashton — a Disney-loving, food-obsessed single mom of two amazing boys! I’m the creator behind The Haunted Foodie and now the proud author of Magical Meals and a Movie: The Cookbook. My e-book combines over 70 original recipes, printable menu cards, crafts, activities, and decorating tips to turn family movie nights into magical memories. Whether I’m in the kitchen, planning festive movie nights, or dreaming of my next Disney trip, I’m all about creating joy through food and storytelling. I’m so excited you’re here to share the magic with me! 💜
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