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Ashton Wheeler- The Haunted Foodie

The Best Enchilada Sauce

The absolute best recipe for homemade enchilada sauce. This sauce can be used in enchiladas, Mexican pizzas or any other recipe your heart desires!
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 6 Servings
Course: Main Course
Cuisine: Mexican
Ingredients Method

Ingredients
  

  • 3 1/2 Cups Vegetable Broth
  • 4 TBSP Butter
  • 4 TBSP Flour
  • 2 TBSP Chili Powder
  • 1 tsp Cumin
  • 1/2 tsp Onion Powder
  • 1/2 tsp Garlic Powder
  • 1/2 tsp Salt
  • 1/2 tsp Black Pepper

Method
 

  1. Preheat a pot over medium heat and allow the butter to melt.
  2. When the butter has melted, add the flour to make a roux. Continue to cook for 2-3 minutes.
  3. Slowly add the vegetable broth, stirring constantly.
  4. Add the seasonings and bring the sauce to a simmer.
  5. Allow the sauce to cook for 15 minutes until thickened.
  6. Serve the enchilada sauce over your favorite enchiladas and enjoy.