Go Back
Ashton Wheeler- The Haunted Foodie

Very Berry Lemonade

A simple and refreshing very berry lemonade recipe with blueberries, blackberries, raspberries and strawberries. Simple to make and perfect for the summer.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 7 minutes
Servings: 6 servings
Course: Drinks
Cuisine: American
Ingredients Equipment Method

Ingredients
  

For the Berry Syrup:
  • 1 Cup Mixed Berries raspberries, blackberries, blueberries and strawberries; fresh or frozen
  • 1 Cup Water
  • 1/2 Cup Sugar
For the Lemonade:
  • 6 Lemons juiced
  • 5 Cups Water
  • Ice
  • Berries for garnish

Equipment

  • 1 Large Pitcher

Method
 

To Prepare the Berry Simple Syrup:
  1. Add the sugar and water to a saucepan over medium heat, stirring until the sugar is dissolved.
  2. Add the berries and bring to a boil.
  3. Reduce the heat to a simmer for 5-10 minutes.
  4. Strain the mixture, leaving only the berry simple syrup behind.
To Prepare the Lemonade:
  1. Add the simple syrup, lemon juice, sparkling water or sprite and water to a large pitcher and mix well.
  2. Chill the lemonade in the refrigerator.
  3. When ready to serve, pour over ice and garnish with fresh berries.