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Loaded Baked Potato Bites

A delicious and simple recipe for a side dish that is sure to please your taste buds.
Prep Time5 minutes
Cook Time30 minutes
Total Time35 minutes
Course: Side Dish
Cuisine: American
Keyword: loaded potato bites, potato bites
Servings: 6 Servings
Author: Ashton Wheeler- The Haunted Foodie

Ingredients

  • 3 Russet Potatoes medium sized
  • 1 Cup Cheddar Cheese shredded
  • 1/4 Cup Green Onions sliced
  • 1/4 Cup Bacon Bits
  • 1 Cup Sour Cream for serving
  • 1/2 tsp Salt
  • 1/2 tsp Black Pepper
  • 1 TBSP Olive Oil

Instructions

  • Slice the potatoes into 1/2-inch-thick circles.
  • Soak the potatoes in cold water for about 30 minutes then pat dry.
  • Preheat the oven to 350 degrees.
  • Toss the potatoes with olive oil, salt and pepper.
  • Place potatoes on a baking tray and bake for 20 minutes at 350 degrees.
  • Flip the potatoes over and bake for another 10 minutes.
  • Top the potatoes with cheese and return to the oven for another 5 minutes or until the cheese has melted.
  • Top with green onions and bacon and serve with sour cream for dipping.