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Ashton Wheeler- The Haunted Foodie

Air Fried Pickles

A healthy alternative to fried pickles made in the Air Fryer. Served with your choice of dipping sauce.
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Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings: 6 Servings
Course: Side Dish
Cuisine: American
Ingredients Equipment Method

Ingredients
  

  • 1 Jar Pickles either chips or spears will work; drained
  • 2 Cups Flour
  • 2 Cup Breadcrumbs
  • 1 tsp Salt
  • 1 tsp Black Pepper
  • 1 tsp Onion Powder
  • 1 tsp Garlic Powder

Equipment

  • Air Fryer

Method
 

  1. Whisk the eggs and then separate the eggs, flour and breadcrumbs into 3 different bowls.
  2. Add the seasonings to the breadcrumbs and mix well.
  3. Dip each pickle into the flour, the into the eggs, then into the seasoned breadcrumbs.
  4. Repeat until all of the pickles have been breaded.
  5. Preheat the Air Fryer to 375 degrees and sprat with non-stick cooking spray.
  6. Cook the pickles for 8-10 minutes until light brown, turning halfway.
  7. Serve with your choice of dipping sauce.